Master Martini 32% Couverture Milk Chocolate Melts deliver smooth, creamy chocolate perfect for professional confectioners, pastry chefs, and artisan chocolatiers. With 32% cocoa content, these melts offer balanced sweetness and rich chocolate flavour ideal for tempering, coating, ganache, and moulding applications. This bulk bundle includes five 20kg boxes, 100kg total, providing exceptional value for high-volume production. The couverture grade formulation ensures superior fluidity and snap, reducing waste and improving finish quality on finished products. Ready to melt and work with, these chocolate melts eliminate preparation time while maintaining consistent results batch after batch. Perfect for commercial kitchens, chocolate shops, and food manufacturers across Australia.
We service all of Australia. Sydney, Melbourne, Queensland, Brisbane, Canberra, ACT, Northern Territory, Adelaide, South Australia, Western Australia, Perth, Tasmania
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